Coffee, Tea, and Soft Drinks are included.

Side Salad

spring mix topped with fresh cucumbers, cherry tomatoes,
red onions,&croutons, finished with a balsamic vinaigrette

Please select 3 entrées from the following
For groups of 70 or more, please select 2 entrées

Boathouse Scapmi

prawns sautéed in a reduced garlic butter with scallions, capers,
white wine, finished with a splash of cream and fresh grated
parmesan cheese, served with rice pialf and fresh vegetables

Salmon with Fruit Salsa

charbroiled and topped with fresh fruit salsa
served with rice pilaf and fresh vegetables

Blackened Mahi Mahi

dusted with cajún seasonings atop a lemon blanc
sauce, served rice pilaf and fresh vegetables

Fresh Tilapia

served with a salad of French beans, shaved fennel, cherry
tomatoes, goat cheese, and finished with a lemon truffle vinaigrette

Hawaiian Style Teriyaki Chicken

marinated breast of chicken charbroiled in our gingered teriyaki
and topped with fresh pineapple and toasted sesame seeds,
served with rice pilaf and fresh vegetables

Petite New York Steak

a 7 ounce petite New York steak served with feta cheese, fresh
vegetables, mashed potatoes, and finished with a balsamic sauce

Dessert  add 4.25

New York Cheesecake
Decadent Chocolate Brownie
or Vanilla Ice Cream

(All items are subject to availability)
All prices and items are subject to change
service charge, and applicable sales tax.