Please select 3 entrées from the following
For groups of 70 or more, please select 2 entrées

Coffee, Tea, and Soft Drinks are included.

Side Salad

spring mix topped with fresh cucumbers, cherry tomatoes,
red onions,&croutons, finished with a balsamic vinaigrette

Boathouse Scampi

prawns sautéed in a reduced garlic butter with scallions, capers,
white wine, finished with a splash of cream and fresh grated
parmesan cheese, served with rice pialf and fresh vegetables

Salmon with Fruit Salsa

charbroiled and topped with fresh fruit salsa
served with rice pilaf and fresh vegetables

Sautéed Mahi Mahi

Hawaiian game fish seasoned with fresh garlic, then sautéed in
olive oil and white wine with fresh tomato, artichoke hearts, and a
roasted cream served rice pilaf and fresh vegetables

Fettucine Pacifica

a wonderful combination of our creamy alfredo mixed with
rock crab, bay shrimp, red bell peppers, and scallions

Hawaiian Style Teriyaki Chicken

marinated breast of chicken charbroiled in our gingered teriyaki
and topped with fresh pineapple and toasted sesame seeds,
served with rice pilaf and fresh vegetables

New York Steak

a 12 ounce choice aged New York steak charbroiled to a medium
temperature and dressed with a green peppercorn sauce, served with
garlic mashed potatoes and fresh vegetables

Dessert  add 4.25

New York Cheesecake
Decadent Chocolate Brownie
or Vanilla Ice Cream

(All items are subject to availability)
All prices and items are subject to change
service charge, and applicable sales tax.